03/18/2024:
ROUTINE INSPECTION
|
F010 |
Food contact surfaces; cleaned and sanitized
|
F028 |
Proper date marking and disposition
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
12/20/2023:
FOLLOW-UP INSPECTION
|
12/19/2023:
ROUTINE INSPECTION
|
F010 |
Food contact surfaces; cleaned and sanitized
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
F035 |
Personal cleanliness/eating, drinking or tobacco use
|
F046 |
Toilet facilities; properly constructed, supplied, and clean
|
09/22/2023:
FOLLOW-UP INSPECTION
|
09/06/2023:
ROUTINE INSPECTION
|
F009 |
Food separated & protected; contamination prevented
|
F028 |
Proper date marking and disposition
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
F035 |
Personal cleanliness/eating, drinking or tobacco use
|
F037 |
Environmental contamination
|
F045 |
Physical facilities installed, maintained, and clean
|
F047 |
Other violations
|