01/11/2024:
ROUTINE INSPECTION
|
F010 |
Food contact surfaces; cleaned and sanitized
|
F022 |
Food handler/no unauthorized persons/personnel
|
F025 |
Compliance with variance, specialized process, and HACCP plan
|
F034 |
No evidence of insect contamination, rodent/other animals
|
F042 |
Non-food contact surfaces clean
|
F045 |
Physical facilities installed, maintained, and clean
|
08/10/2023:
ROUTINE INSPECTION
|
F010 |
Food contact surfaces; cleaned and sanitized
|
F025 |
Compliance with variance, specialized process, and HACCP plan
|
F042 |
Non-food contact surfaces clean
|
F043 |
Adequate ventilation and lighting; designated areas used
|
F047 |
Other violations
|
03/10/2023:
ROUTINE INSPECTION
|
F014 |
Hands cleaned and properly washed/gloves used properly
|
F028 |
Proper date marking and disposition
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
F032 |
Food and non-food contact surfaces cleanable, properly designed, contructed, and used
|
F036 |
Wiping cloths; properly used and stored
|
F042 |
Non-food contact surfaces clean
|
F045 |
Physical facilities installed, maintained, and clean
|