|
03/12/2024:
ROUTINE INSPECTION
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F036 |
Wiping cloths; properly used and stored
|
|
12/28/2023:
ROUTINE INSPECTION
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F043 |
Adequate ventilation and lighting; designated areas used
|
|
09/27/2023:
ROUTINE INSPECTION
|
| F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
|
06/21/2023:
ROUTINE INSPECTION
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
| F033 |
Warewashing facilities; installed, maintained, used/service sink or curb cleaning facility provided
|
| F035 |
Personal cleanliness/eating, drinking or tobacco use
|
|
02/13/2023:
ROUTINE INSPECTION
|
| F009 |
Food separated & protected; contamination prevented
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F028 |
Proper date marking and disposition
|
| F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
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