|
02/26/2024:
ROUTINE INSPECTION
|
| F006 |
Time as a Public Health Control; procedures & records
|
| F009 |
Food separated & protected; contamination prevented
|
| F028 |
Proper date marking and disposition
|
| F034 |
No evidence of insect contamination, rodent/other animals
|
| F037 |
Environmental contamination
|
|
01/11/2024:
FOLLOW-UP INSPECTION
|
|
11/29/2023:
FOLLOW-UP INSPECTION
|
|
11/16/2023:
ROUTINE INSPECTION
|
| F006 |
Time as a Public Health Control; procedures & records
|
| F007 |
Approved source; condition/parasite destruction
|
| F009 |
Food separated & protected; contamination prevented
|
| F022 |
Food handler/no unauthorized persons/personnel
|
| F023 |
Hot and cold water available; adequate pressure, safe
|
| F024 |
Required records available (shellstock tags; parasite destruction); packaged food labeled
|
|
08/22/2023:
FOLLOW-UP INSPECTION
|
|
08/09/2023:
ROUTINE INSPECTION
|
| F007 |
Approved source; condition/parasite destruction
|
| F009 |
Food separated & protected; contamination prevented
|
| F018 |
Toxic substances properly identified, stored and used
|
| F022 |
Food handler/no unauthorized persons/personnel
|
| F024 |
Required records available (shellstock tags; parasite destruction); packaged food labeled
|
| F028 |
Proper date marking and disposition
|
| F034 |
No evidence of insect contamination, rodent/other animals
|
| F037 |
Environmental contamination
|
| F042 |
Non-food contact surfaces clean
|
| F043 |
Adequate ventilation and lighting; designated areas used
|
|
04/03/2023:
FOLLOW-UP INSPECTION
|
|
03/29/2023:
ROUTINE INSPECTION
|
| F006 |
Time as a Public Health Control; procedures & records
|
| F009 |
Food separated & protected; contamination prevented
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F018 |
Toxic substances properly identified, stored and used
|
| F021 |
Person in charge present, demonstration of knowledge, and perform duties/Certified Food Manager
|
| F022 |
Food handler/no unauthorized persons/personnel
|
| F032 |
Food and non-food contact surfaces cleanable, properly designed, contructed, and used
|
| F034 |
No evidence of insect contamination, rodent/other animals
|
| F042 |
Non-food contact surfaces clean
|
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