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02/29/2024:
ROUTINE INSPECTION
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| F043 |
Adequate ventilation and lighting; designated areas used
|
| F044 |
Garbage and refuse properly disposed; facilities maintained
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| F045 |
Physical facilities installed, maintained, and clean
|
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11/13/2023:
ROUTINE INSPECTION
|
| F009 |
Food separated & protected; contamination prevented
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| F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
| F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
| F043 |
Adequate ventilation and lighting; designated areas used
|
| F045 |
Physical facilities installed, maintained, and clean
|
| F046 |
Toilet facilities; properly constructed, supplied, and clean
|
| F047 |
Other violations
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09/01/2023:
FOLLOW-UP INSPECTION
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08/14/2023:
FOLLOW-UP INSPECTION
|
| F021 |
Person in charge present, demonstration of knowledge, and perform duties/Certified Food Manager
|
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07/12/2023:
ROUTINE INSPECTION
|
| F018 |
Toxic substances properly identified, stored and used
|
| F021 |
Person in charge present, demonstration of knowledge, and perform duties/Certified Food Manager
|
| F023 |
Hot and cold water available; adequate pressure, safe
|
| F031 |
Adequate handwashing facilities; accessible and properly supplied, used
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