03/27/2024:
ROUTINE INSPECTION
|
F009 |
Food separated & protected; contamination prevented
|
F010 |
Food contact surfaces; cleaned and sanitized
|
F034 |
No evidence of insect contamination, rodent/other animals
|
F035 |
Personal cleanliness/eating, drinking or tobacco use
|
F045 |
Physical facilities installed, maintained, and clean
|
12/04/2023:
ROUTINE INSPECTION
|
F002 |
Proper cold holding temperature (41F/45F)
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
F034 |
No evidence of insect contamination, rodent/other animals
|
F035 |
Personal cleanliness/eating, drinking or tobacco use
|
F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
F045 |
Physical facilities installed, maintained, and clean
|
F046 |
Toilet facilities; properly constructed, supplied, and clean
|
08/21/2023:
ROUTINE INSPECTION
|
F031 |
Adequate handwashing facilities; accessible and properly supplied, used
|
F034 |
No evidence of insect contamination, rodent/other animals
|
F045 |
Physical facilities installed, maintained, and clean
|
F046 |
Toilet facilities; properly constructed, supplied, and clean
|
04/27/2023:
ROUTINE INSPECTION
|
F034 |
No evidence of insect contamination, rodent/other animals
|
F036 |
Wiping cloths; properly used and stored
|
F038 |
Approved thawing method
|
F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
F042 |
Non-food contact surfaces clean
|
F045 |
Physical facilities installed, maintained, and clean
|