04/08/2024:
ROUTINE INSPECTION
|
F002 |
Proper cold holding temperature (41F/45F)
|
F045 |
Physical facilities installed, maintained, and clean
|
12/05/2023:
ROUTINE INSPECTION
|
F039 |
Utensils, equipment & linens; properly used, stored, dried & handled
|
07/21/2023:
ROUTINE INSPECTION
|
F037 |
Environmental contamination
|
01/26/2023:
ROUTINE INSPECTION
|
F032 |
Food and non-food contact surfaces cleanable, properly designed, contructed, and used
|
F035 |
Personal cleanliness/eating, drinking or tobacco use
|
F036 |
Wiping cloths; properly used and stored
|