|
03/06/2024:
FOLLOW-UP INSPECTION
|
|
02/21/2024:
ROUTINE INSPECTION
|
| F035 |
Personal cleanliness/eating, drinking or tobacco use
|
| F045 |
Physical facilities installed, maintained, and clean
|
|
01/11/2024:
FOLLOW-UP INSPECTION
|
| F022 |
Food handler/no unauthorized persons/personnel
|
|
11/14/2023:
ROUTINE INSPECTION
|
| F022 |
Food handler/no unauthorized persons/personnel
|
| F036 |
Wiping cloths; properly used and stored
|
| F042 |
Non-food contact surfaces clean
|
|
08/07/2023:
ROUTINE INSPECTION
|
| F018 |
Toxic substances properly identified, stored and used
|
|
03/17/2023:
ROUTINE INSPECTION
|
| F010 |
Food contact surfaces; cleaned and sanitized
|
| F014 |
Hands cleaned and properly washed/gloves used properly
|
| F022 |
Food handler/no unauthorized persons/personnel
|
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